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Cocktails

Bob Peters, head mixologist at The Punch Room at Charlotte’s Ritz-Carlton, shared three of his amazing concoctions to impress your guests. He is creating outside of the box cocktails at The Punch Room, with some that include home grown herbs from the rooftop. Bob has been in the business for over 15 years, and his passion and creativity are evident in each drink.

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6 Trendy Kombucha Cocktails

You may already be familiar with kombucha, a fermented tea made by adding bacteria, yeast and sugar (sometimes fruit juice and other flavorings are also mixed in). But have you enjoyed it in a cocktail? Bartenders everywhere are adding ’bucha to hooch, using its naturally sweet-tart flavor and slight effervescence to enliven libations. Many turn

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