If you’ve ever been to Charlotte, you’ve heard of the Punch Room, on the 15th floor of the Ritz Carlton. Led by mixologist Bob Peters, the Punch Room takes cocktails seriously. Their menu features a selection of handcrafted cocktails and specialty punches with an emphasis on small-batch spirits and local fruits, herbs and vegetables. Can’t decide between the Fiesta Punch, the Boiler Mule or the Ghost in the Graveyard? Mosey on up to the bar and Peters, or whoever is manning it at the time, will give you the equivalent of a What Drink Are You? quiz and whip you up something custom on the spot that caters to your taste buds.